New Years Eve

Snacks Cheeseburger Doughnut & Burger Sauce Smoked Salmon on Toast, Remolade & Caviar Goats Cheese & Beetroot Salad Quail & Black Pudding Scotch Egg Followed By Seared Hand Dived Scallop, Leek Fondue, Celeriac Cream Sauce & Caviar Followed By Fillet…

We are back!!

We are back!!

As of the 4th of July we will be opening our doors at 12pm for bookings only (this being if you are wanting to dine), drinkers will be allowed but only if social distancing can be maintained as per government…

Teeside Restaurant Week

Teesside restaurant week 2019 Duck Liver Parfait, Remoulade & Pickles, Toasted Brioche Butternut Squash, Sage & Blue Cheese Risotto, Popped Pumpkin Seeds Hot Smoked Salmon Rillettes, Wheaten Bread, Labneh ———— Slow Cooked Feather Blade of Beef, Horseradish Mashed Potato, Roasted…