A LA CARTE

Every lunch, every evening

Starters:

Soup of The Day £6.50

Classic Greenland Prawn Cocktail, Marie Rose, Paprika & Langoustine Oil £8.50 

McCoy’s Seafood Pancake £9.95

Twice Baked Aged Cheddar Soufflé £9.95

Continental Black Pudding, Cobble Lane Pepperoni, Warm Pease Pudding & Pickled Red Cabbage £10.50

Baked King Prawns, Feta Cheese, Chilli, Heritage Tomatoes & Soft Herbs £12.95

Mains:

Charcoal Grilled Pasture Raised 100% Yorkshire Grass Fed Galloway Beef all Served With Aged Parmesan Chips, Fine Beans, Onion Rings & Watercress

Add Sauce – Classic Bearnaise, Au Poivre, Garlic Butter £3.00

8oz Fillet Steak £38.00

10oz Sirloin Steak £28.00  

 Crathorne Arms Cheese & Bacon Burger, Burger Sauce, Gherkin, Red Onion, Beer Battered Onion Rings, Chips & House Dressed Salad £19.00

 North Sea Fish Curry, Atlantic Prawns, Potatoes, Chickpeas & Poppadoms £21.00

 Coal Grilled Chicken, Garlic Butter, Shoestring Fries, Sprouting Broccoli & Green Beans £19.00

 Fish Of The Day, Potato & Seaweed Colcannon, Warm Tartare Sauce, Fruits Of The Sea £26.00

 Chargrilled English Lamb Rump, Ratatouille, Dauphinoise Potato, Sprouting Broccoli, Gremolata Sauce & Almonds £26.00

Aubergine, Chickpea & Potato Madras, Black Pepper Poppadoms £16.00

 

                                                                                                                                                                                                                                                                                                                                                     

 

All of our dishes are freshly prepared, Should you have allergies or intolerance’s please speak to a member of our restaurant team. Please be advised our kitchen does use nuts. There may be traces.